The Rock and Rouge Women Chefs
The Rock & Rouge Women Chefs
MEALS FROM THE HEART CAFE, French Market, http://www.mealsfromtheheartcafe.com
Meals From The Heart Cafe, Founder/Owner, Marilyn Doucette is a Doucette of an awesome tribe and yes, she is the sister of famed Big Chief Alfred Doucette. A New Orleans native of black, Indian and German heritage, Marilyn established Meal From The Heart Cafe in 2008 at the French Market. Marilyns mantra speaks for itself in the restaurant’s name, Marilyn is all about Heart health and keeping the body fit and trim through good healthy eating.
LADELYO’S CREOLE CATERING, Chef Owner, Yolanda Carter, http://www.ladelyos.com
Ladelyo’s Creole Catering, Chef Owner, Yolanda Carter is a festival master. Yolanda is a professional caterer for nearly 20 years serving up her Creole Cuisine and many festival around town. A New Orleans native, The producer has eaten her food many times at festivals and name her name continuously throughout the years as one of the best female chefs in the city.
MRS. WHEAT’S LOUISIANA MEAT PIES,
Williams Plum St. Snowballs
We have 8 vendor slots left to fill for the festival. So please contact us today!







